Catering Robot Introduction to an Restaurant Service to Improve Labor Productivity
Released on J-STAGE: February 15, 2024 | Volume 74 Issue 4 Pages 167-176
Takeshi SHIMMURA, Ryosuke ICHIKARI, Takashi OKUMA, Syuichi OURA
Research on Organizational Climate Factors Contribute to Improving Performance in Modern Companies
Released on J-STAGE: May 15, 2018 | Volume 69 Issue 1 Pages 1-20
Kae YOSHIDA, Kenichi TAKANO
The Research of Onset and Prevention Factors of Sports Injuries in Basketball
Released on J-STAGE: October 30, 2015 | Volume 66 Issue 3 Pages 249-256
Takashi MATSUMOTO, Yukio MARUYAMA, Hisashi YAMAMOTO
Relationship between Ranking and Word-of-Mouth on Japanese Travel Information Websites
Released on J-STAGE: May 15, 2022 | Volume 73 Issue 1 Pages 15-26
Shohei ARAKI, Ayuko KOMURA, Hirohisa HIRAI
Dealing Rights to Speak: Mechanism Design for Communication in a Meeting
Released on J-STAGE: November 14, 2014 | Volume 65 Issue 3 Pages 144-156
Hiroyuki Koga, Tadahiro Taniguchi
Journal of Japan Industrial Management Association
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